Vegetable Soups

Cooking Instructions

Fully cooked, heat & serve.
For best results, defrost overnight under refrigeration.

To Heat: Place unopened bag in a large pot of simmering water and heat until 160˚F is reached.

To Take Temperature: Carefully remove bag from water, lay flat. Place thermometer in the center and fold bag around thermometer.

Serving Suggestions

Refresh and nourish yourself with these robust vegetable forward soups. Elevate these grounding options by sprinkling on shaved parmesan, or build on the vegetarian option and serve with a refreshing seasonal salad- your mind and body will thank you.

Product Information

Shelf Life: 12 months frozen; 7 days refrigerated

Package Size: 4 x 4 pound box