Chicken Soups

Cooking Instructions

Fully cooked, heat & serve.
For best results, defrost overnight under refrigeration.

To Heat: Place unopened bag in a large pot of simmering water and heat until 160˚F is reached.

To Take Temperature: Carefully remove bag from water, lay flat. Place thermometer in the center and fold bag around thermometer.

Serving Suggestions

Soothe your soul by enjoying these classic soups on their own, or use them as bases for casseroles and fillings.

Product Information

Shelf Life: 12 months frozen; 7 days refrigerated

Package Size: 4 x 4 pound box