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Description
A fresh take on French Onion soup. Slow-cooked onions simmered in a rich beef broth, brightened with thyme, and a splash of Sherry. Finished with parmesan cheese and tender egg noodles that enhance the depth profile and delivers a subtle, cheesy richness. A simple, labor-saving alternative to tradtional baked French Onion Soup - easy prep, no mess! Comforting, hearty, and ready to serve. Our French Onion Noodle Soup is a re-imagined classic that will become a true standout — and sure to be a fan favorite.
- 4- 4 lb. bags or 2- 4 lb. bags of ready to heat and eat
- Serve with a side of crusty French bread and sweet-cream butter.
- Home-style, kettle-cooked, made-from-scratch. Created in small batches for consistency and uniformity throughout using the highest quality ingredients.