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This Little Italy food icon actually began back in 1917, when Anthony Ferrari started making his own seasoned beef and peddled it in the neighborhood and for weddings. But jump ahead 20 years to 1938, when Anthony’s kids; Al Ferrari and his sister and brother in law, Frances and Chris Pacelli Sr further developed the beef recipe and sold it in their stand. In 1968, the family, with cousins, Chris and Terry at the helm, opened at their current digs on Taylor, adding Italian sausage and Vienna Beef hot dogs, as well as other specialties to round out the menu.
Al’s has truly been a father of the now famous Chicago style Italian Beef, with yet another generation of Chris Pacelli and Terry Ferrari involved in all facets of the business including catering. Their success has been due to generations of family hard work and, of course, consistent product that has led to the franchising of Al’s Beef; their great name and quality is now available around Chicago and throughout the country. They have been honored with Best Beef in Chicago awards and have appeared on numerous television stations and shows from NBC’s Today Show, to the Food Network and Travel Channel, A&E and PBS. Celebrities like Jay Leno and Jim Belushi, as well as the cast of Chicago Fire stop by for their Al’s treat.
At Vienna Beef, we are proud to have been along for the ride contributing Chicago’s iconic hot dog to the already iconic mix featuring Al’s century old recipe; and welcome the Original Al’s Beef into the Vienna Beef Hot Dog Hall of Fame. From all of us at Vienna, we say thanks, and wish the Ferrari and Pacelli families much continued success.
It’s been nearly a quarter of a century since Bonnie and Eddie Tefka jump started this Chicago loop fast food oasis. As a family business, they have taken great pride in serving awesome food and developing friends out of their many repeat customers who keep coming back and are like family.
Voted best burger in town even before burgers became fashionable’ is just part of their bill of fare which includes their great Italian Beef and Vienna Beef hot dogs and polish sausage and much more produced by the Tefka’s and their always reliable Chef Kleo. Community and charity driven, Eddie and Bonnie are active supporters of Catholic charities and the Robert Lurie Children’s Hospital. The place is a blast from the past with big trains going by outside and little trains inside and was even a movie set once upon a time for a Dolly Parton film.
Fast Track is what the Vienna Beef Hall of Fame is all about: great food, a feeling of customer belonging and a credit to the community. This is why Vienna acknowledges and thanks Bonnie and Eddie, and welcomes Fast Track into the Vienna Beef Hot Dog Hall of Fame. From all of us at Vienna, we say congratulations and wish you much continued success.
Flips Hot Dogs & Beef has now been around the Glen Ellyn community for half a century. But it was Peter Margaris and his wife Vicki who took the reins nearly 25 years ago. Now together with his son Bob, Peter has taken Flip’s to neighborhood iconic status.
With their Vienna Beef products and homemade saganaki cheese squares, gyros, chicken and beef, Peter and Bob serve “the absolute best products” to three generations of customers who keep coming back. It is family owned and operated where they support many sport, scout and church events. Together with longtime employees like Mike and Sara, the Margaris’ family is proud to be an established part of the Glen Ellyn community.
Now it’s Vienna’s turn to acknowledge, thank and congratulate Peter and Bob Margaris and welcome Flip’s Hot Dogs into the Vienna Beef Hot Dog Hall of Fame. From all of us at Vienna, we wish Flip’s much continued success.